Ian Croft is one of the world’s leading foodservice and F&B designers, with more than 35 years’ experience delivering complex, high-profile hospitality projects across international markets.

A specialist in luxury hospitality, Ian has worked with many of the world’s leading hotel groups and design teams, with a portfolio spanning five-star hotels, destination restaurants and major cultural developments.

Ian combines deep technical expertise with a strong understanding of hospitality operations and design, translating ambitious concepts into highly functional, commercially effective F&B environments.

His experience at the highest end of the market has made him a trusted advisor to developers, operators, architects, interior designers and culinary teams internationally.