Paul Wright Management Foodservice Consultant


Paul is one of our most experienced Management Project Directors having worked at Tricon since 1989. A key strategist and sage, his expertise is in advising clients and project teams on domestic and international operational strategies, concepts and models across all sectors. Regularly using office colleagues to challenge and debate his ideas, he ensures all detail is considered.

Paul brings significant knowledge and a practical approach to each project having previously worked in managerial roles in the hotel, restaurant and licensed retail sectors. Formally a graduate from the University of Bristol, Paul also holds a Post-graduate Diploma in Hotel & Catering.