Adrian graduated, with a degree in Hospitality business studies, at Nottingham Trent University before taking an operational foodservice role for a leading retail operator. On leaving, Adrian went on to join a foodservice consultancy practice, where he was involved in both management and design consultancy, subsequently moving to another practice where he focused on delivery of management consultancy to a wide range of prestigious clients.  Adrian’s sector experience is broad ranging across corporate business & industry, leisure & retail, higher education and public sector. In his down time Adrian is a keen mountain biker.